蕃茄薯仔牛腩湯

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簡介

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2-4人份 湯包內有:牛坑腩半斤、蕃茄4個、薯仔1斤、洋蔥1個、薑 做法: 1)牛筋腩洗乾抹乾備用 2)薯仔、洋蔥去皮切件,蕃茄切件備用 3)薑切片 4)下油爆香薑片,放入牛筋腩煎至金黃色,轉大火及倒入沸水 5)滾起後加入餘下材料 6)水大滾,轉細火煲1小時即成。 - 重量可能有 +/- 10%的差異 - 以上圖片只供參考,所有貨品以實物為準 - 收貨後請放入雪櫃內保存以確保新鮮,並盡快食用 Portion for 2-4 people Raw ingredients for making soup in a pack - Weight may vary +/- 10% - The above pictures are for reference only, all goods are subject to the actual product - After receiving the goods, please store it in the refrigerator to ensure freshness and consume it as soon as possible

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