購物滿 HKD 500.00即享免運費優惠！（適用於 本地送貨、本地取貨 )

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淮山香姑雞湯 Chinese Yam Chicken Soup

Quantity

Summary

+ 2-4人份 功效：健脾厚腸胃、補肺益腎 材料：鮮雞 1隻、香菇、紅棗、淮山、杞子、薑 做法： 1. 淮山去皮後馬上放入鹽水中，以防氧化變黑 2. 香菇泡軟，紅棗洗淨 3. 雞切塊汆水備用 4. 除淮山及枸杞外，將所有材料放入鍋 5. 水裝8分滿，大火煮至水滾轉中火煮至雞肉8分熟 6. 再放淮山煮至全熟後加枸杞再滾幾分鐘，加鹽調味即可 - 重量可能有 +/- 10%的差異 - 以上圖片只供參考，所有貨品以實物為準 - 收貨後請放入雪櫃內保存以確保新鮮，並盡快食用 Portion for 2-4 people Raw ingredients for making soup in a pack - Weight may vary +/- 10% - The above pictures are for reference only, all goods are subject to the actual product - After receiving the goods, please store it in the refrigerator to ensure freshness and consume it as soon as possible

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