2人份
功效：護肝健脾養胃養血
材料：羊肚菌、石斛、太子參、蓮子、無花果、蜜棗、乳鴿一隻
做法:
1）食材洗乾淨
2）羊肚菌提前半小時浸泡備用
3）乳鴿切塊汆水備用
4）羊肚菌泡發後，原湯留著
5）所有材料除了羊肚菌放炖鍋隔水炖煮1小時
6）加入羊肚菌再炖煮半小時後即可
- 重量可能有 +/- 10%的差異
- 以上圖片只供參考，所有貨品以實物為準
- 收貨後請放入雪櫃內保存以確保新鮮，並盡快食用
Portion for 2 people
Raw ingredients for making soup in a pack
- Weight may vary +/- 10%
- The above pictures are for reference only, all goods are subject to the actual product
- After receiving the goods, please store it in the refrigerator to ensure freshness and consume it as soon as possible
